1lt Liquid Egg Whites – Various

9 Reasons To Use Our Liquid Egg Whites?

  • A full unshelled egg is full of cholesterol. Each egg contains 123 mg of cholesterol. However all the cholesterol sits in the egg yolk. We have removed 99% of the cholesterol seen in a conventional egg.
  • Egg whites are full of protein, more than poultry & fish.
  • Not only are liquid egg whites full of protein but they contain all the essential amino acids needed by your body.
  • Our liquid egg whites contain a negligible amount of fat. There is only 2g of saturated fat.
  • The vitamins in liquid egg whites are the highest found. There is folate, calcium, selenium, phosphorous & magnesium.
  • You may be able to reduce the effects taking liquid egg whites.
  • Heart problems can be reduced as well as combating stroke.
  • Low Cholesterol helps in containing High blood pressure.
  • Liquid egg whites can be used as a beauty regime. Can be used on your face.

Benefits Of Our Liquid Egg Whites

  • Can be stored up to a year in the freezer
  • Can be stored in the fridge for 7 to 10 days

R88.00R480.00

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Description

Nutritional Values For Liquid egg whites

total measure 100g 30g*
KILOJULES kj 263.04 78.91
CALORIES kcal 54.35 16.30
PROTEIN g 10.87 3.26
CARBS g 2.17 0.65
of which total SUGAR 0.00 0.00
FAT g 0.00 0.00
of which total SATURATED FAT 0.00 0.00
CHOLESTROL mg 0.00 0.00
FIBRE g 0.00 0.00
SODIUM mg 163.04 48.91
POTASSIUM mg 130.43 39.13

Additional information

Pack Size

1lt, 6 x 1lt Pack

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